tag:blogger.com,1999:blog-19076326.post1023315901726607570..comments2024-03-26T10:05:14.109-05:00Comments on Sweet & Spicy...In & Out of the Kitchen: It's Wednesday, so What's Cooking? Merluzzo Alla LivorneseSloane Taylorhttp://www.blogger.com/profile/05455715196493185203noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-19076326.post-61877491559590298442012-03-22T08:52:49.668-05:002012-03-22T08:52:49.668-05:00Yasmine, the first time I made cod livornese I use...Yasmine, the first time I made cod livornese I used regular spaghetti and it was excellent. Now, I'm attempting to eat healthier and sadly failing.:)Sloane Taylorhttps://www.blogger.com/profile/05455715196493185203noreply@blogger.comtag:blogger.com,1999:blog-19076326.post-64100153564047851922012-03-22T08:51:33.044-05:002012-03-22T08:51:33.044-05:00Never let it be said Melissa doesn't speak her...Never let it be said Melissa doesn't speak her mind. LOL<br /><br />I won't push lie and tell you it tastes like chicken.:) I am pleased you'll pass along the recipe. Thanks!Sloane Taylorhttps://www.blogger.com/profile/05455715196493185203noreply@blogger.comtag:blogger.com,1999:blog-19076326.post-52185716590057537962012-03-22T08:50:24.943-05:002012-03-22T08:50:24.943-05:00I love fish, it's the whole wheat pasta I can&...I love fish, it's the whole wheat pasta I can't seem to get use to.Yasmine Phoenixhttp://www.yasminephoenix.comnoreply@blogger.comtag:blogger.com,1999:blog-19076326.post-1788141409927616492012-03-22T06:43:09.076-05:002012-03-22T06:43:09.076-05:00I do not like fish at all. I think it smells and t...I do not like fish at all. I think it smells and tastes weird. Over the years many people have tried to get to like fish and I have tried, honestly I have from salmon and trout to catfish orange roughy and sea bass...it all tasted nasty to me. I can eat tuna, but only cold from a can. Oh, and I also had swordfish once, which was good, but that is mega-expensive. As delicious as your recipes are, no fish for me. Unless the zombie apocalypse comes and I am forced to for survival, LOL <br /><br />I will pass this along to others who I know enjoy fish.Anonymoushttps://www.blogger.com/profile/04443736284850057306noreply@blogger.comtag:blogger.com,1999:blog-19076326.post-43854177873529291982012-03-21T10:27:15.586-05:002012-03-21T10:27:15.586-05:00Hi Kate, I'm so glad you enjoyed the roast. Yo...Hi Kate, I'm so glad you enjoyed the roast. You're making my mouth water! I'll have to make it again just so I can do your stew.:)Please let me know what your picky eaters think of the cod.Sloane Taylorhttps://www.blogger.com/profile/05455715196493185203noreply@blogger.comtag:blogger.com,1999:blog-19076326.post-22437534396510918672012-03-21T09:47:02.649-05:002012-03-21T09:47:02.649-05:00I did make your roast a couple of weeks ago and no...I did make your roast a couple of weeks ago and not only was it delicious the sauce was amazing. I made a stew a few days later and put the half cup or so I had left into it...mmmmm. So...let's see if I can talk the picky eaters into trying this, we need to eat more fish and the recipe sounds yummy!Kate Richardshttps://www.blogger.com/profile/11266895320753860578noreply@blogger.com