Sweet & Spicy...In & Out of the Kitchen
Friday, August 31, 2012

TALK IT UP

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“Hi, Liz. How are you today?” “Well hi, David. I’m fine. How are you?” “I’m just fine. It’s really good to see you.” “Likewise. What’s ne...
11 comments:
Wednesday, August 29, 2012

It's Wednesday. So, What's Cooking?

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Ragu Bolognese, Pasta, and Salad with Creamy Garlic Dressing Your weather may be a little warm to prepare this meal just yet, but it won’t...
Monday, August 27, 2012

Jumping Over the Edge

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is exactly what Paul Stansfield , a talented author with a unique style and voice, did with great success. Paul's talents ran to mystery...
5 comments:
Friday, August 24, 2012

HOW TO HANDLE REJECTION

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You’ve been hounding your postal carrier for weeks, begging for The Letter , the one that’s going to put you on the road to success. Another...
16 comments:
Wednesday, August 22, 2012

It's Wednesday. So, What's Cooking?

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Easy Baked Chicken Breasts, Rice, and Salad. It’s hard to believe fall is a few short weeks away. Soon it will be time for chili and stew....
2 comments:
Monday, August 20, 2012

KARMA IS A BITCH

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and Jack Gorman is about to find out just how much. by Nancy DiMauro Regardless of the time line, dealing with a jerk is a challenge. Ad...
Friday, August 17, 2012

THE TIME HAS COME TO STAND TALL

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You have put your heart and soul into a well-edited novel and the time has come to send that baby out into the world. What do you do? Again,...
4 comments:
Wednesday, August 15, 2012

It's Wednesday. So, What's Cooking?

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Honeyed Ham Steak with Peach Halves, Roasted Sweet Potatoes, and Fresh Green Beans. Time for a refreshing change of grilled meats. This li...
6 comments:
Monday, August 13, 2012

The Birth of Jack

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with Nancy DiMauro It was the last night of the 2011 World Fantasy Conference. People were milling about waiting for the dog-end parties t...
Friday, August 10, 2012

MOTIVATE YOUR MUSE

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Editors and readers have asked where I get my inspiration to write erotic romance. It’s simple. I’ve been fortunate enough to have traveled ...
15 comments:
Wednesday, August 08, 2012

It's Wednesday. So, What's Cooking?

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Pasta with Fresh Mozzarella, Italian Sausage, Salad with Creamy Garlic Dressing. A quick meal guaranteed to satisfy the hungriest person i...
2 comments:
Monday, August 06, 2012

Experience Blind Lust with Annie Seaton

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Hi Eveyone, I’m Annie Seaton and excited to tell you that Blind Lust , my paranormal novella, has been released by Musa Publishing. This is ...
Friday, August 03, 2012

EDITING IN THE REAL WORLD

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Ernest Hemingway step aside because you think you’ve written the newest Great American Novel. Sorry to deflate your ego, but… Good writing...
18 comments:
Wednesday, August 01, 2012

It's Wednesday. So, What's Cooking?

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Salmon on the Grill, Rice, and Grilled Veggies. I’ve never been a big fan of fish, especially salmon. Studs is. This caused a dilemma in ...
8 comments:
Monday, July 30, 2012

Top Ten Things To Do in Paris

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Not what you might expect by Libby Mercer Quite a large chunk of my novel, Fashioning a Romance , takes place in Paris, so this city’s b...
2 comments:
Friday, July 27, 2012

The Best Selling Author's Diet

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It’s salad days, folks, because it's time to put your manuscript on a diet. Cinch your belt as tight as you can and let’s self-edit. W...
12 comments:
Wednesday, July 25, 2012

It's Wednesday. So, What's Cooking?

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Linguine with Artichokes and Leeks, and Tossed Salad No one wants to be a stove slave during the summer heat. This is a perfect meal to pr...
6 comments:
Monday, July 23, 2012

The Immortal Tux

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The handsome spokescat for the Janis Flores novels is here with pertinent questions. Tux: Why do you always have animals in your novels...
5 comments:
Friday, July 20, 2012

Structure is the Name of the Game

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Let’s work on Syntax and Tighten the Writing. By doing the former you will achieve much of the later. Syntax is the patterns of formations...
12 comments:
Wednesday, July 18, 2012

It's Wednesday. So, What's Cooking?

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Grilled Steaks, Baked Potatoes, and Glazed Carrots. Our weather has gone nuts in the Midwest with scalding temperatures that has everyone ...
2 comments:
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