This is a wonderful dish created by our longtime friend Andy Druetzler and his amazing lady Kathleen Marie . For ease of serving, they advi...

by SS Hampton Sr Hello! Spring greetings! Okay, that is a little too cheery for my usual nature. But then, it is April. Winter is basi...

by Sara Daniel My latest book, One Night with the Best Man , takes place on an Iowa farm that I loosely based on my grandparents’ farm whe...

by Vonnie Hughes Romantic suspense is my favorite genre to both write and read. Nowadays there’s an overlap between ‘suspense’ and ‘romant...

Here's a sandwich that is excellent for lunch by adding your favorite chips and beverage. Dress it up with a salad and French fries for ...

Thank you so much for having me today, Sloane! As I start getting feedback on The Road Leads Back , I’m excited to hear people tell me the...

I’m big on creating new recipes and making them easy. This menu fits that criteria and is wonderful served with a tossed salad, fresh Italia...

Science Fiction – An Evolving Genre by Tom Olbert Speaking as a writer who primarily works in science fiction, I am painfully aware that ...

Photo by franky242 A heartfelt thanks to all of you who requested I re post our family's traditional Easter dinner. We start with a ...

Photo by khunaspix Hi Everyone, Studs and I are hitting the road for the next few weeks. Hopefully, to a warmer climate. I'll b...

...you know...before he's dead... Where Miss Fortune meets Miss Chance Miss Felicity Chance’s father is missing, and her sexy PI Ca...

Sharon Ledwith is visiting again with another of her savory soups. Studs and I enjoy this recipe, accompanied by a fresh salad and a crisp ...

by Sara Daniel Orgasmic Chocolate Martinis 1½ shots Godiva® Chocolate Liqueur 1½ shots crème de cacao ½ shot vodka 2½ shots half-and-h...