Monday, November 18, 2024

Treat Yourself to Mouthwatering Goodness

From Sharon Ledwith

The perfect casserole for any occasion, especially holiday feasts. These super scalloped potatoes compliment any main dish your serve at your table. Tender potatoes in a creamy onion sauce baked to golden perfection would make any mouth water. Whether you’re serving spiral ham, pork chops, poultry or beef, this tasty side-dish makes six servings to share with family, friends, or friends of friends. With a prep time of 25 minutes, cook time of 1 hour and 20 minutes, and a rest time of 15 minutes for a total of 1 hour and 45 minutes, you’ve got plenty of time to visit with your company, and enjoy a glass of your favorite libation. Cheers!

Super Side Dish Scalloped Potatoes

¼ cup butter
1 large onion, diced
2 cloves garlic, minced
¼ cup flour2 cups milk
1 cup chicken broth
½ teaspoon salt
¼ teaspoon pepper
3 pounds of white potatoes, sliced about ⅛” thick
Salt and pepper to taste

 Preheat oven to 350°F

Sauce

To make the sauce, melt butter, onion, and garlic over medium-low heat. Cook until onion is softened, about 3 minutes. Add flour and cook for 1-2 minutes.

Reduce heat to low. Combine milk and broth. Add a small amount at a time whisking to thicken. The mixture will become very thick, continue adding a little bit of liquid at a time whisking until smooth.

Once all the liquid has been added, bring to a boil over medium heat while continuing to whisk. Stir in salt and pepper and let boil 1 minute.

Grease a 9 x 13 baking dish. Place ⅓ of the potatoes in the bottom and season with salt and pepper. Pour ⅓ of the cream sauce over top.

Repeat layers ending with cream sauce. Cover and bake for 45 minutes.

Uncover and bake for an additional 35-45 minutes or until golden brown, and potatoes are tender. Broil for 3-4 minutes to obtain a golden top.

Allow to rest for 15 minutes before serving.

This casserole is also a wonderful side-dish to include at your holiday get-togethers too, making a great substitute for mashed or roast potatoes. Try it. You just might love it! Once dinner is done, and you’ve got some free time on your hands, why not dig into your next read? May I suggest a visit to mysterious Fairy Falls, or if you’re feeling really adventurous, a trip back in time with The Last Timekeepers? Whichever you choose, either series will take you on a journey far, far away from entertaining the masses.

Sharon Ledwith is the author of the middle-grade/YA time travel series, THE LAST TIMEKEEPERS, and the teen psychic mystery series, MYSTERIOUS TALES FROM FAIRY FALLS. When not writing, researching, or revising, she enjoys reading, exercising, anything arcane, and an occasional dram of scotch. Sharon lives a serene, yet busy life in a southern tourist region of Ontario, Canada, with her hubby, and spends as much time as possible with her amazing grandson.

Learn more about Sharon Ledwith on her website and blog. Stay connected on Facebook and Twitter, Goodreads, and Smashwords. Look up her Amazon Author page for a list of current books. Be sure to check out THE LAST TIMEKEEPERS TIME TRAVEL SERIES Facebook page.

Monday, November 04, 2024

THANK A SOLDIER

from C.D. Hersh

Remember Veterans


 
Military Cemetery Crosses by Peter Kratochvil

In 1918, on the eleventh hour of the eleventh day of the eleventh month, armistice was signed, ending the Great War—a war fought on what was known then as the Western Front. Thirty-six years later, on June 1, 1954, Congress changed Armistice Day to Veterans Day. President Dwight D. Eisenhower defined the day as a day for a grateful nation to honor veterans of all wars. Ninety-four years after the signing of Armistice our nation’s soldiers are still protecting us, and democracy, at home and around the world. 

We don’t know about you, but both our fathers fought in WWII. We had high school friends and family who served in Vietnam. Donald served in the military during the Vietnam era. We have friends who spent their entire careers serving our county. Through his career Donald has worked with military service men and women. And we know families whose sons and daughters have chosen to step up and put their lives on the line to protect America and democracy, many of them ending up in Middle Eastern war-torn countries. 

Today we don’t have a military draft. The men and women who serve choose to do so, often reenlisting when they know there is a good chance in today’s turbulent political atmosphere that they could end up on a war front. Yet they still go. 

Being a warrior can be a thankless job, filled with danger, pain, homesickness, loss of life or limb, or terrible struggles readjusting to civilian life. These courageous men and women are making sure you and I can remain free. This November 11, on Veteran’s Day, find a soldier, a former soldier, or a family member of a soldier and tell them how much their dedication and sacrifice to liberty and freedom means to you. Let them know that they are not forgotten. If you can’t find a soldier, or one of their family members, then say a prayer for the safety of all our military people.

On a writing note, if you like to read military romances here are a couple of authors we recommend. Karen Foley and Catherine Mann. All their books are available on Amazon.



C.D. Hersh–Two hearts creating everlasting love stories.

Putting words and stories on paper is second nature to co-authors C.D. Hersh. They’ve written separately since they were teenagers and discovered their unique, collaborative abilities in the mid-90s. As high school sweethearts and husband and wife, Catherine and Donald believe in true love and happily ever after.

They are looking forward to many years of co-authoring and book sales, and a lifetime of happily-ever-after endings on the page and in real life.

Social Media Info:

Monday, October 21, 2024

The History of Halloween

by C.D. Hersh

Most people think of Halloween as a holiday for trick or treating, dressing up in costumes, a time for ghouls, ghosts and monsters to roam, a celebration of the harvest, or an excuse to have a really scary party.

In reality, Halloween has its roots in four religious holidays, three that deal with death:

• The celebration of the Celtic Druidic holiday Samhain

• The celebration of the pre-Christian Roman goddess Pomona

• The Roman festival of Feralai

• And Christianity’s All Hallow’s Eve, also called All Saints’ Eve

Samhain, celebrated on October 31st, marked the end of summer and the beginning of winter for the Celts. Druid priests performed ceremonies in honor of their sun god Baal, whom they thanked for the harvest and asked for support to battle the coming winter. They also believed that the veil between the world of the living and the dead was opened during the celebration of Samhain, and the souls of the dead roamed the earth. The ghosts were believed to play tricks on the living and cause supernatural events to happen, the origins of today’s belief that ghosts and ghouls roam freely on Halloween evening.

The Roman celebrations honoring the goddess Pomora and the festival of Feriala were also held in late October. Pomora was the goddess of fruits and trees. The use of these fruits for fortune telling stems back to her celebration. The feast of Feriala honored the dead, much like the Celts’ Samhain festival.

The Christian festival of All Hallow’s Eve is a celebration honoring the dead saints and martyrs of the church.

When the Romans conquered the Celts their autumn festivals and the Celts autumn festivals were combined until the Romans decided too many of their Roman citizens were adopting the Celtic religion. Rome’s answer to this problem was to ban the Druidic religion and kill its priests. However, the Romans could not wipe out the old Celtic beliefs and many people continued to keep the traditions alive.

When the Christians came into power they, too, wanted to do away with the very popular, old pagan rites. So, the church moved their feast of the saints (which was held in May) to November 1st , and later to October 31st, in an attempt to absorb the ingrained Samhain traditions and rites into a Christian holiday. By doing so they hoped to hold onto their new followers by allowing them to celebrate a festival on a date they had long held sacred. Once they had established the new Christian festival the church tried to discourage the old practices in favor of more Christian ones, but, like the Romans, they were not successful.

Using Christian holidays to absorb pagan ones was a tactic the church used often. Elements of pagan celebrations can be found in Valentine’s Day, Easter and Christmas celebrations. Over the years, most of the pagan holiday traditions in these celebrations were christianized. Not so with Halloween. Both the Roman Catholic Church and the Puritan founding fathers of America, who banned the celebration in the New World, could not christianize this pagan holiday.

It’s no wonder that Christianity hasn’t been able to overcome the pagan elements of Halloween. Celebrating all that death seems to be a perfect transition into one scary holiday. Ghosts, ghouls, and all things magical keep Halloween’s roots firmly planted in the otherworld that many people are drawn to…and you have to admit, they are perfect elements for stirring up for a wild paranormal tale.

While not normally thought of as a romantic holiday, Halloween has its share of divination traditions for finding true love. Since this is a website of romance authors, we would be remiss not to include some of this holiday’s romantic folklore in this article.

• Insert a plain ring, a coin, and other charms in a fruitcake, known as a barmbrack (báirín breac), before baking. The one who gets the ring in their slice of cake will find true love in the following year.

• You can divine your future spouse by peeling an apple in one long strip. Toss the peel over your shoulder. The peel will land in the shape of the first letter of your future spouse’s name.

• Unmarried women should sit in a darkened room and gaze into a mirror on Halloween night and the face of their future husband will appear in the mirror. But beware. If you are destined to die before marriage a skull will appear instead of the face of your intended.

• Name nutshells after prospective love interests and place them near a fire. If they burn steady it indicates true love. If they crack or pop or fly off the hearth your prospective love interests are only a passing fancy. Another version of this divination involved throwing two hazelnuts, named for two different suitors, into the fire. The nut that burns steadily is the suitor who will be true. The nut that bursts will be the one who will be unfaithful.

• Bobbing for apples is a traditional game used for fortune-telling on Halloween. (Bet you didn’t know that when you had your head in the barrel with some boy, or girl.) The first person to pluck an apple from the water without using their hands will be the first to marry. If a bobber catches an apple on the first try it means he or she will experience true love. If it takes many tries they will be fickle in their romantic endeavors.

• Water was often used for divination. To determine someone’s romantic fate, fill four bowls with water. Place soap in one, pebbles in another, clear water in the third, and leave the fourth bowl empty. Ask blindfolded guests to stick a hand in one of the bowls. If they choose the bowl with the clear water they will have a happy marriage. Soapy water foretells widowhood, the pebbles predict a life of hard work, and the empty bowl represents a single, happy life.

• Another popular, and dangerous, activity practiced when young women wore long dresses, was jumping over lit candles. If a woman made it over all the lit candles without extinguishing them she would be married before the year passed. Every candle her long skirt blew out meant another year without a husband.

Do you have a romantic divination you’ve practiced on Halloween or another time? Share with us in the comments.

C.D. Hersh–Two hearts creating everlasting love stories.

Putting words and stories on paper is second nature to co-authors C.D. Hersh. They’ve written separately since they were teenagers and discovered their unique, collaborative abilities in the mid-90s. As high school sweethearts and husband and wife, Catherine and Donald believe in true love and happily ever after.

They are looking forward to many years of co-authoring and book sales, and a lifetime of happily-ever-after endings on the page and in real life.

Social Media Info:

THE MOST USELESS JOB IN SPORTS BROADCASTING

 from Anne Montgomery


I spent about 15 years as a sports reporter. I’d like to say things are getting better for women in the field, but there’s a lot of room for improvement. 

I was a sports reporter for about 15 years. I spent about ten years in television, where I worked for five TV stations – anchoring and reporting – and about five years as a print journalist. I mention this because I pay attention to media sports positions, having given a large chunk of my life to that world.

Back when I wormed my way into the sports world, there were few other women. In my daily interactions, I almost never dealt with others of my gender. But, as more women joined the ranks, I truly believed that eventually the field would become more welcoming.

Sadly, that hasn’t happened.

Some of you may be thinking, “Gosh, Anne. You’re wrong. There are women sportscasters all over the place.”

Well, technically there are more women working in sports media today, perhaps because there are so many more broadcast outlets when compared to the days when most towns had just three TV stations and cable and the Internet didn’t exist. A handful of women have even had the opportunity to share their expertise in the booth, doing play-by-play and color commentary. But the numbers are dismal when compared to all the sportscasting jobs out there.

Kate Scott has done play-by-play for the Pac-12 network.  In The Ringer article “Where Are All the Women in Play-by-Play Broadcasting?”, Scott called the lack of women in the field a numbers game.


Most sportscasting jobs, especially the ones in color and play-by-play, are still held by men.

“If there’s 10 guys applying for a job, and one woman, there’s more of a possibility that a guy’s going to get hired, just strictly because of the numbers of it,” Scott said. “Plus, many of the people in charge are men, who may be more likely to hire other men for the job. And on top of all of that, women need to have champions in order to succeed in these roles, or people willing to take the risk. Hiring a woman to call a sports broadcast still goes against the industry norms and often requires taking a chance on an unknown. But recently, albeit slowly, that’s starting to change.”


When women do get a shot at the booth, it’s most often to call games where the participants are women.

Most often, the women called on to work in the booth are covering sports with female athletes. I’m not complaining here, just stating a fact. The logic seems to be that since women play basketball, for example, giving them a shot in the hoops booth isn’t that great a stretch. But women who call baseball, football, or ice hockey – especially at the male professional level – remain a rarity.

And when networks do decide to give women a chance, a closer look reveals they don’t have much faith in the viewing public’s willingness to listen. Remember the Thursday Night Football game when Hannah Storm and Andrea Kremer – two women who’ve been in the field for decades – became the first female team to call an NFL game? Nice! I thought! It’s about time. But then I discovered that that broadcast was an alternative feed, one that viewers had to select instead of the “normal” booth team that featured Joe Buck and Troy Aikman. That clearly showed that the folks in charge aren’t quite sure the viewing public can handle women in the booth.


Sideline reporters like Erin Andrews are often asked to be nothing more than a pretty face.

That leads us to the most useless job in sportscasting, one which, perhaps not surprisingly, is often held by women: sideline reporting. There is absolutely no reason, in my opinion, for this job to even exist. Sideline reporters rarely talk about anything but injuries. It would make more sense to have a medical professional manning the sidelines than a sports reporter. “Now let’s go down to Nurse Becky on the field!” And I’ve watched entire games where the guys in the booth only go to the sideline reporter a couple of times. So, what’s the point? I sense the position was created just so the networks can brag about how inclusive they are. “Look! Wow! We’re letting a woman step onto the field. Aren’t we great!”

Here’s the thing. Sports broadcasting is not rocket science. So, can we move along here? Open those doors and give some women a chance.

Really, what would it hurt?

Here is a brief peek at Anne's latest release.

Bud Richardville is inducted into the Army as the United States prepares for the invasion of Europe in 1943. A chance comment has Bud assigned to the Graves Registration Service where his unit is tasked with locating, identifying, and burying the dead. Bud ships out, leaving behind his new wife, Lorraine, a mysterious woman who has stolen his heart but whose secretive nature and shadowy past leave many unanswered questions. When Bud and his men hit the beach at Normandy, they are immediately thrust into the horrors of what working in a graves unit entails. Bud is beaten down by the gruesome demands of his job and losses in his personal life, but then he meets Eva, an optimistic soul who despite the war can see a positive future. Will Eva’s love be enough to save him?

Praise for Your Forgotten Sons

“Although a defty crafted work of original fiction, “Your Forgotten Sons” by Anne Montgomery is inspired by a true story. An original and inherently interesting read from start to finish, “Your Forgotten Sons” will prove to be an immediate and enduringly appreciated pick.”  Midwest Book Review

“This was a quick, riveting read that really challenged me to think differently about our servicemen and women, especially those who take on the jobs that don’t get heroically depicted in the media or news…I really highly recommend this book to anyone that is looking for a different take on American history. I left it with a newfound appreciation for the unsung heroes.” Bekah C NetGalley 

“This is the truth. It’s gritty and painful and bittersweet – and true.  When you think you’ve read every perspective of WWII, along comes Bud to break your heart.” Bridgett Siter Former Military Reporter

“Anne Montgomery writes a strong story and I was hooked from the first page. It had a great concept and I enjoyed that this was inspired by a true story…It was written perfectly and I was invested in the story. Anne Montgomery has a great writing style and left me wanting to read more.” –  Kathryn McLeer NetGalley 

Available at AmazonApple BooksBarnes & NobleGoogle Books, and Kobo

Anne Montgomery
has worked as a television sportscaster, newspaper and magazine writer, teacher, amateur baseball umpire, and high school football referee. She worked at WRBL‐TV in Columbus, Georgia, WROC‐TV in Rochester, New York, KTSP‐TV in Phoenix, Arizona, ESPN in Bristol, Connecticut, where she anchored the Emmy and ACE award‐winning SportsCenter, and ASPN-TV as the studio host for the NBA’s Phoenix Suns. Montgomery has been a freelance and staff writer for six publications, writing sports, features, movie reviews, and archeological pieces.

When she can, Anne indulges in her passions: rock collecting, scuba diving, football refereeing, and playing her guitar.

Learn more about Anne Montgomery on her website and Wikipedia. Stay connected on Facebook, Linkedin, and Twitter.

 


Monday, October 14, 2024

 To All Our Friends North of the Border,

Wishing you


from
the Taylor Family


Monday, October 07, 2024

EASY CHICKEN NUGGETS

From Stella May

It's Keto, so zero carbs, very tasty and healthy and easy to make!

Six months ago, I embarked on my new dietary adventure— Keto diet—I am in constant search of new recipes with low to zero carbs. This one is by far one of my most favorites. I hope you like it too.

Zero Carbs Chicken Nuggets

1 cup grilled chicken,
shredded fine
⅓ cup cheddar cheese, shredded
⅓ cup mozzarella, shredded
¼ cup parmesan cheese, grated 
1 large egg
1 ripe avocado, optional
1½ tsp. garlic powder
1 tbsp. dried chives 
Salt and pepper to taste

Preheat the oven to 350° F.

Place all the ingredients in a food processor. Blend until you have the consistency of chunky paste.

Either use and ice cream scoop or your damp bare hands to form the mixture into medium sized balls. Set them on a parchment covered baking sheet.

Bake for 20-25 min until light brown.

Another way to bake the nuggets is to scoop them into the muffin pan. Either way is good, it depends on what works best for you.

Enjoy eating with marinara sauce, or Greek yogurt.

Bon appetite!

Here is a little from my latest release for your reading pleasure.

In a kingdom held together by secrets and lies, the truth could heal—or destroy.

The queen is dead. But the damage Elizabeth Rostoff leaves behind to lives, hopes, and relationships lives on.

Seven years ago, Peter Rostoff severed all ties with his family—including his sister, Kat.

But at his father’s insistence, he reluctantly returns for the funeral worn thin by his FBI position and burdened by a secret shame. But mostly by one haunting mystery—why the woman he loved like a mother disappeared…

All those years ago, Natasha Sokolova thought abandoning Dmitry Rostoff and the children she’d come to love as her own was the right thing, the only thing, to do. Resurfacing after Elizabeth’s death isn’t the healing experience she’d prayed for, but a gut-wrenching discovery of yet more secrets, and news that could destroy her for good. 

Kat Rostoff lives in a bubble filled with her doting father and a mentor that helped mold her into a world-renowned artist. Yet nothing can fill the empty space, and a vague sense of guilt, left behind by the mother figure she barely remembers, and the brother who fled Paris seven years ago without looking back.

Four lives, set on diverging paths with only a glimmer of hope for reconciliation. But will the queen’s evil reach out from beyond the grave to destroy it for good?

Amazon Buy Link

Stella May is the penname for Marina Sardarova who has a fascinating history you should read on her website.

Stella writes women's fiction, fantasy romance, as well as time travel romance. She is the author of 2 bestselling series, Rostoff Family Saga, Upon a Time series, and the stand-alone book Rhapsody in Dreams. Love and family are two cornerstones of her stories and life. Stella’s books are available in e-book and paperback through all major vendors.

When not writing, Stella enjoys classical music, reading, and long walks along the ocean with her husband. She lives in Jacksonville, Florida with her husband Leo of 30 years and their son George. They are her two best friends and are all partners in their family business. 

Follow Stella on her website and blog. Stay connected on Facebook, Twitter, and Pinterest.

Monday, September 30, 2024

LET'S GO CAJUN!

from Sloane Taylor

I had the great pleasure of attending a cooking class with my friend Bonnie several years ago. We were in New Orleans when this bright idea hit us. That’s what enjoying too many Hurricanes at Pat O’Brien’s in the French Quarter will do to a person. 😊 The next day we were still hot to try our hands at Cajun cooking when we happened on The New Orleans School of Cooking. We enrolled in a class and, as our good luck would have, were the only two students. A great time was had by all! 

Since then, I’ve used up all the Joe’s Stuff I bought to season the dish and had to devise a new recipe. I hope you enjoy it as much as we do.

JAMBALAYA
 2 tbsp. olive oil
1 cup onion, chopped
½ cup celery, chopped
½ cup green pepper, chopped
½ tbsp. garlic, chopped
¾ lb. andouille sausage, sliced to pieces 1 inch thick
2½ cups chicken stock, possibly more
½ tsp. dried thyme
¼ cup paprika
1 tsp. dried oregano
½ tsp. red pepper flakes
½ tsp. tabasco sauce
2 tsp. Worcestershire sauce
Freshly ground black pepper to taste
1 cup rice
1 cup green onions, chopped, include plenty of green

Warm a Dutch oven on medium heat. Pour in oil. When it shimmers add onion, celery, and green pepper. Sauté 7 – 9 minutes, or until onion is translucent. Adjust heat so onion doesn’t burn. Add garlic. Sauté 1 minute, stirring constantly.  

Stir in sausage and stock. Add remaining ingredients, except rice and green onions, and then stir well.

Add rice and bring to a boil. Cover then lower heat to simmer. Cook 25 minutes. Stir well after each 10 minutes so rice doesn’t stick to pan. Add more stock if the food looks dry.

Sprinkle green onions across the rice mixture when you serve.

May you enjoy all the days of your life filled with good friends, laughter, and seated around a well-laden table!


Sloane

Sloane Taylor is an Award-Winning author with a second passion in her life. She is an avid cook and posts new recipes on her blog every Wednesday. The recipes are user friendly, meaning easy.

To learn more about Taylor go to her website Stay in touch on BloggerTwitter, and LinkedIn.

Taylor's cookbooks, Hot Mean Wear ApronsDate Night Dinners, Date Night Dinners Italian Style, Sizzling Summer, and Recipes to Create Holidays Extraordinaire are released by Toque & Dagger Publishing and available at all book vendors.


Monday, September 23, 2024

NEW RELEASE FOR STELLA MAY

Multi-published romance author Stella May is elated to announce the release of her latest novel New Life, Book Three in the Rostoff Family Saga! Here's the blurb and an excerpt to pique your interest. 


In a kingdom held together by secrets and lies, the truth could heal—or destroy.

The queen is dead. But the damage Elizabeth Rostoff leaves behind to lives, hopes, and relationships lives on.


Seven years ago, Peter Rostoff severed all ties with his family—including his sister, Kat.

But at his father’s insistence, he reluctantly returns for the funeral worn thin by his FBI position and burdened by a secret shame. But mostly by one haunting mystery—why the woman he loved like a mother disappeared…

All those years ago, Natasha Sokolova thought abandoning Dmitry Rostoff and the children she’d come to love as her own was the right thing, the only thing, to do. Resurfacing after Elizabeth’s death isn’t the healing experience she’d prayed for, but a gut-wrenching discovery of yet more secrets, and news that could destroy her for good. 

Kat Rostoff lives in a bubble filled with her doting father and a mentor that helped mold her into a world-renowned artist. Yet nothing can fill the empty space, and a vague sense of guilt, left behind by the mother figure she barely remembers, and the brother who fled Paris seven years ago without looking back.

Four lives, set on diverging paths with only a glimmer of hope for reconciliation. But will the queen’s evil reach out from beyond the grave to destroy it for good?

BLURB

A candid snap of a teenage girl, beautiful in her budding femininity, smiling shyly in the camera. Hair of true platinum color, a rare Nordic shade, long and silky, and eyes the color of a sky before it rained. Katie... His beautiful princess, his baby sister... No, not a baby anymore. Peter sighed.

Ekaterina Rostoff, a famous artist, sculptor, celebrity.

His salvation. And curse.

Just thinking about her made his heart melt and sigh and stutter.

And burn with shame.

Peter lifted his hand, then dropped it down without touching her beautiful image. With a helpless oath, he turned away, pulled at his hair with both hands. Defeated, he dropped into a chair, and closed his eyes. As if conjured by his unruly imagination, her face swam before him. Peter fisted his hands.

Dammit.  

Seeing Katie in Zolotoe Selo took a toll on him. For almost seven years, he deliberately stayed away from her, from California and his grandmother’s estate  where they grew up. If not for Elizabeth’s funeral, he would never have returned to that place.

That estate and the monstrosity of the manor house repelled and attracted him at the same time. Two days ago, as soon as he saw it again after all these years, the memories ambushed him. Bittersweet and poignant and heartbreaking.

It made him feel again like a lost little boy from so long ago.

Or just yesterday? Two decades seemed to shrink to just two days. Or even minutes. His imagination played a nasty trick, as the painfully familiar face of a young woman swam before his eyes. Red curly hair, impossibly green eyes, petite frame. And the voice, deep and velvety, like raw honey drizzled over milk. Natasha. His first adolescent crush, his best friend, his second mother.

With an effort, he banished her image from his mind, shut a lid on his memories. Eighteen years ago, Natasha vanished into a thin air after accepting a hefty check from Elizabeth. She never reappeared again.

Her betrayal still hurt. It always will. He forced himself to stop wondering where she might be, or worrying if she was alright. No point to dwell on it. He wished her well.

But dammed if he was able to forget or forgive.

Even the vivid reminder of Natasha paled in comparison with meeting Katie.

She stole his breath the very first time he saw her. Just a tiny baby, to him she seemed the most beautiful thing he’d ever seen. That moment etched into his memory forever. The gazebo in his grandmother’s estate, the small cradle, and the tiny baby with a mop of a silky hair. She slept with her cherubic mouth half-open, covered in a pink blanket. And when she opened her eyes, blinked, and smiled at him, she claimed his young heart. Forever.

Almost two decades later, she still remained the most beautiful thing under the sun. And still every time she aimed her pewter eyes at Peter, his heart broke.

Katie. His princess. His greatest joy.

His worst nightmare.

Amazon Buy Link

Stella May is the penname for Marina Sardarova who has a fascinating history you should read on her website.

Stella writes fantasy romance as well as time travel romance. She is the author of 'Till Time Do Us Part, Book 1 in her Upon a Time series, and the stand-alone book Rhapsody in Dreams. Love and family are two cornerstones of her stories and life. Stella’s books are available in e-book and paperback through all major vendors. 

When not writing, Stella enjoys classical music, reading, and long walks along the ocean with her husband. She lives in Jacksonville, Florida with her husband Leo of 30 years and their son George. They are her two best friends and are all partners in their family business. 

Follow Stella on her website and blog. Stay connected on Facebook, Twitter, and Pinterest.