Monday, December 31, 2012

What's in a Name?

by S.G. Rogers

Is naming your characters a joy or a chore?

Charles Dickens had a way with names. Many of his characters had odd, but memorable monikers, such as Wopsie, Winkle, and Spottletoe. Some were more descriptive, like the bombastic Mr. Bumble or the festive Mr. Fezziwig. Author JK Rowling has fun with her character names, too. Gossip columnist Rita Skeeter connotes an annoying mosquito and the cruel Dolores Umbridge isn’t that far a stretch from the word umbrage.

Strangely enough, I find it easier to name secondary or tertiary characters than the main ones. Perhaps it’s because I feel some sort of pressure to make my main characters somewhat dignified, approachable, or attractive. Since that impression is subjective, it always takes me longer to decide which way to go.

Is it just me?

Even though naming my main characters is always a bit of a challenge, picking names for the remaining residents of my stories is a delight. My creativity is unfettered and my humor comes to the forefront.

In my latest fantasy release, Tournament of Chance, my protagonists’ names are the relatively straightforward Heather, Dane, and Joe. Some of the minor characters, however, have more amusing names like Gumm the troll, Towcheez the fairy, and the one-eyed chef, Piers. Fun details won’t save a weak storyline, but a strong plot can be further enhanced with a little imagination.

As a reader, do you feel memorable names increase your enjoyment of a novel, or are they a distraction? As an author, do you agonize over your cast of characters?

After all, a rose by any other name might just be fantastic.

~ S.G. Rogers

A hunter’s daughter becomes the spark that ignites a revolution—in time.

When a beautiful commoner enters the Tournament of Chance archery competition, her thwarted victory sparks a revolution in the oppressive kingdom of Destiny. Although Heather never believed the legends about the restoration of Ormaria, after three shape-shifting Ormarian wizards awaken from a long magical slumber, she joins their perilous quest to regain the throne. Heather battles vicious predators and angry trolls to free the wizards’ magic, but at a horrendous cost. She is unexpectedly torn from the arms of the man she loves and hurled back in time to fulfill a prophecy not yet written. The ensuing maelstrom tests Heather’s survival skills, wits, and endurance. Will she become an unwritten footnote in history, or can she trust the magic to lead her back to her one true love?

To read an excerpt from Tournament of Chance, please click HERE.

Learn more about S.G. Rogers on her blog. Stay connected on Facebook and Goodreads.

I'll be back Wednesday with a new menu. Until then...

Happy Reading!

Sloane Taylor
Amazon Author Page

Monday, December 24, 2012


Pleasant memories from holidays past.

Sloane and the entire Taylor family

Friday, December 21, 2012

To celebrate, Musa Publishing is showcasing two books written in true Grimm style. See for yourself. Click the book title to read an excerpt.



By the way, both make excellent Christmas gifts.


Wednesday, December 19, 2012

It's Wednesday. So What's Cooking?

Chicken Stir-fry, Rice, and Tossed Salad.

Christmas is only a few short days away. Cooks need a tasty and fast dinner menu so they can get on with more important things. This week we have such a meal, and one I'm sure you'll enjoy.

Chicken Stir-fry
Tossed Salad
White Wine – Chardonnay

Chicken Stir-fry

1-1 ½ lb. boneless/skinless chicken thighs cut into strips
½ tsp. ground ginger
Freshly ground black pepper to taste
2 tbsp. vegetable oil
Splash sesame seed oil or olive oil
½ red pepper cleaned and cut into strips
1 small head broccoli
10 baby carrots in the cello pack cut in half lengthwise
1 small onion halved and sliced
2 garlic cloves sliced
¾ cup chicken broth
1 tbsp. soy sauce
2 tbsp. cornstarch

Combine chicken, ginger, and pepper in glass bowl. Set aside.

On medium high heat, warm oils in wok or large frying pan until shimmering. Sir-fry chicken until no longer pink about 3-5 minutes. Remove from pan to a clean bowl.

Add vegetables and garlic to pan and stir-fry to crisp tender, about 5 minutes.

Combine stock, soy sauce, and cornstarch in a small bowl until well blended. Stir into hot skillet. Add chicken and pepper. Cook over high heat, stirring constantly, until mixture thickens and bubbles.

I prefer Uncle Ben’s original rice. It’s easy and never fails. Instead of water use chicken stock to increase the flavor. Sprinkle a little parsley over the top for a prettier effect.

Tossed Salad
Lettuce from 2 different types torn into bite size pieces, red leaf and head are excellent combinations
Tomatoes chopped
Cucumber peeled and sliced
Zucchini diced
Green Onions sliced, be sure to add some of the green
Mushrooms sliced

Combine everything, or any grouping you like. When you're ready to serve, toss with your favorite dressing, but be careful not to add too much. The lettuce will get soggy.

I'll be off for the Christmas, but will have a new menu for you next Wednesday. Until then...

Happy Holidays!

Sloane Taylor
Amazon Author Page

Monday, December 17, 2012

Monday with Dorien Grey

I'm pleased to bring you Calico, another outstanding Dorien Grey novel. Calico is a western/adventure/mystery/romance with a twist, and a strong YA appeal.

Dorien Grey
Print 978-1-934135-33-4
Electronic 1-934135-33-X
Zumaya Publications

Amazon Paperback
Barnes & Noble NOOK

Death, danger — and unexpected love.

Cowboy Calico Ramsay finds himself responsible for safely escorting Josh and Sarah, a pair of city-raised twins, through the many dangers of the 1880s' wild west. Along the way he must keep himself and his charges ahead of four mysterious men who are out to kill them for reasons he cannot imagine. And through it all, he must deal with the growing and mutual attraction to young Josh.

They set up camp in a small clearing between the town and the wagon train. After unsaddling the horses, Calico set up the campfire after urging Josh and Sarah to wander down to the train in search of young people their own age. Josh made it clear that he would just have soon have remained with Calico at the campsite. But Calico was well aware that, other than for himself, the twins had had no other company since leaving Hutchinson. Perhaps, he told himself, much of what he perceived to be going on between himself and Josh was largely his own imagination responding to Josh's natural need for male companionship.

Josh returned alone shortly before sunset.

"Where's Sarah?" Calico asked.

"She's at the wagon train, with one of the families," Josh replied. "They've got a son just a little older than us."

"What about girls?" Calico asked. "Wasn't there any girls there your age?"

"None that I saw, except one, and she was married and had a baby. But, then, I wasn't looking for girls," Josh said dismissively. Looking for a reaction from Calico and receiving none, Josh unkered down beside Calico at the fire. "Sarah wants to know if it’s okay if she stays to supper with that farmer and his folks."

Calico shrugged. "Sure, it's okay with me. Didn't they ask you to stay, too?"

Josh stared into the fire, picking up a stick to push a few unburned pieces of wood into the flames. "Yeah," he said without looking up, "but I said I had to get back. I'd rather be here with you.

Calico remained silent a moment, filled once again with the sense of a developing relationship in some ways like his own relationship with Uncle Dan, yet in other ways far, far different. He wasn't sure he was ready for it.

"Well," he said, reaching into the saddlebags for food, "we might as well have our supper right now. Then later on, you go back to the train an’ fetch Sarah. Close as it is, I don't want her walkin' back here alone."

While they ate, Josh pried Calico with questions about life on the range, about ranching, raising cattle, dangers commonly encountered, and a myriad of other subjects of interest to a city boy suddenly thrust into a new and, to him, adventure-filled lifestyle. Throughout their talk, though, Calico detected that Josh had something else on his mind.

Finally, after a slight pause in the conversation, Josh said "What do you think of me, Calico?"

Caught completely by surprise, Calico was at a loss for words. After a moment, he said "I’m not sure what you mean, boy?"

Josh was staring at him, and it made Calico once again both nervous and...he couldn't pin it down, but the sensation was warm, and good, and like he'd never felt before.

"That's just it: 'boy.' You think I'm still a boy, don't you?" Josh asked. Calico started to speak, not having any idea at all what he was going to say, and was grateful when Josh continued. "You think I'm a kid who isn't old enough to know what I want."

Calico felt, in his gut, that he knew exactly what Josh was getting at.

"I do know what I want, Calico. I've known what I wanted since I was six years old. It's not a something I'll grow out of. It's not something I've ever been ashamed of, or feel I have to be ashamed of. It's who I am―who I've always been and who I'll always be. I said I always knew what I wanted, but I never found it until…” he paused, staring at the fire, then raised his eyes up to look into Calico’s, who had been watching him at him intently, unable to take his eyes off the young man.

“Somehow,” Josh continued, forcing himself to keep eye contact with Calico, “I've felt since the day you met us at the train station that you understood that. Sarah thinks so too. If we didn't, I couldn't be talking to you now. You do know what I'm talking about, don't you, Calico?"

Calico felt almost dizzy; he was flooded with feelings that were both familiar to him and yet at the same time, alien. He realized they had been with him all his life, but which he had never fully acknowledged before. He nodded.

“Yeah, I think I know, Josh."

"Did you ever…do you...feel the same way, Calico?"

Calico sighed deeply, a little embarrassed at the thought that even Sarah had apparently seen something in him that he had not fully acknowledged himself. "Yeah, Josh," he said finally, "I guess just about everything you said's pretty much the same fer me, 'cept you're a lot more aware of it than I been. I always just figgered I was different'n most men. Not that it ever bothered me much, or that I ever thought there was anythingwrong with it, but feelin's are kind o' private out here―folks, ‘specially men, don't show 'em all that much. So 'til you come along, I just sort o' kept everythin' inside. I gotta tell ‘ya it feels kind o' funny puttin' words to things I never spoke out loud about before in my whole life."

They sat in silence a long minute, Calico staring at the fire, trying to sort out the flood of feelings washing through him.

Finally, Josh spoke again. "You think there might be a chance, Calico?"

Calico looked up from the fire, thinking but again not quite sure he knew exactly
what Josh meant. "A chance?"

"For...for you and me," Josh said quietly.

Calico ran one hand over his face and thought another long moment before replying. "You sure do know how to bowl a man over, bo...Josh," he said with a weak grin. "I'd be lyin’ if I didn’t say that a big a part o' me wants t' say 'yes' . But out here, the law means a lot to decent folks, and by the law, you’re still a kid.”

Josh nodded. “I know. And by the law I’ll be an adult in a little over a week and
nothing will have changed except that I’ll be at Aunt Rebecca’s and you’ll be somewhere between there and your ranch and we might never see each other again.”

The thought of never seeing Josh again had been in the back of Calico’s mind long before the conversation they were now having but, like so many things actually being spoken about for the first time in his life, the impact of the thought only now surfaced.

Calico said nothing for a moment, then sighed deeply. “We're talkin' about somethin' that’s mighty hard f’r me t’ find words for, Josh. I thought about it a lot, I guess, an’ I guess it’s somethin’ I wanted all my life, too. And what you say is true about your just about bein’ an adult in the eyes of the law. But we only knowed each other less than two weeks, an' much as an adult's you might be already, you still got a lot o' livin' t' do." He smiled and raised his hand to forestall Josh's objections. "If there's one thing I learned, it's that it's lots better t' grow int'a somethin' than t' jump int'a it."

"But we'll be at Aunt Rebecca’s soon, and you'll be leaving us there!" Josh said.

"True enough," Calico said "An' that'll give ya' time t' think. I got nine years on you, Josh. I never put words t’ it before, but I think I been waitin' all this time, too. So I reckon I can wait a while longer. I just want you t' have the time t' be sure you know that what ya' really want is what ya' think ya' want now. You understand me?"

Eyes downcast, Josh nodded.

“An’ one more thing…’bout me callin’ you ‘boy’ so much. My Uncle Dan called me ‘boy’ right up t’ the day he died, an’ I know he didn’t mean no disrespect by it. I think I know now it was his way a lettin’ me know that he cared about me.” Calico stirred the fire with a stick, then looked into Josh’s face. “You just keep that in mind if I should call you ‘boy’ again sometime.”

Watch the video trailer for Calico HERE. To read the entire first chapter on Dorien's website, please click HERE.

Amazon Paperback
Barnes & Noble NOOK

Dorien Grey is the author of two popular mystery series―the 14-book Dick Hardesty series and the 4-book Elliott Smith series.

Learn more about Dorien Grey on his website and blog.

I'll be back Wednesday with a new menu. Until then...

Happy Reading!

Sloane Taylor
Amazon Author Page

Friday, December 14, 2012

Friday Fun with Holley Trent

I can’t write a short story to save my life. Seriously. I try every so often, and the typical result is an editor telling me, “Nope, try again.”

That’s what happened with Mrs. Roth’s Merry Christmas. (Actually, that wasn’t the original title.) It started as a little novelette I tried to get in and get out of, and I guess it read that way, too. Calliope’s head editor Jeanne De Vita sent it back to me with a, “Yeaahhhh, no. Try harder,” note [I’m paraphrasing].

I paced for a while and slept on the story a few days, then figured, “Hell, if I’m write campy smut, I’m gonna go for the gusto and see what happens.”

So, I did some world-building, added a jumbo cast (it’s a fantasy, after all), gave the heroine a bit of back story, and maybe bumped the corniness up a little. Ended up with a dandy vigilante Santa, a sexually adventurous teacher with a penchant for holiday sweaters, some back-stabbing nymphs, a bunch of politically-motivated elves, and a traitorous dog.

All that in 35,000 words. I know, right? Trust me, it moves fast.

I think to date, Gillian from Mrs. Roth’s Merry Christmas is probably my number two favorite heroine. She’s got a lot of spunk and takes no prisoners. Here’s a bit of her in action:


Santa gets more than he bargains for in his marriage of convenience to the queen of snark.

I cut my gaze toward Kori and she shrugged. I hadn’t been at work the previous Friday or Thursday because on Thursday morning I got into a knock-down drag-out catfight with Hortense that spanned ten minutes and two dimensions. She’d shown up at my Zumba class clad in teeny tiny shorts and a tank top that was damned near see-through. I had held my tongue until water break then she walked up to the front of the room and thrust a ring box at me.

“Mother ordered me to give that to you.”

I opened the box to find a large oval-cut ruby flanked by emeralds all mounted in an antique-looking gold band.


Hortense didn’t answer. She was too busy flipping through my CD binder and sucking her teeth at my apparent lack of taste. Kori had walked over, looked inside the box, and squealed with glee.

“I can’t believe Grandmother made her give it up. There’s only two of them. Now she’s going to have to use the portals like the rest of us.”

“What is it?”

“Spoil of war. I don’t remember which. Say, you should probably read up on elf history. Anyway, there were two. Grandmother has the other, but she doesn’t use it much. She doesn’t like leaving the palace. Basically, it’ll let you do what Uncle Nick can do naturally—go from one place to another without having to use a portal.”

“Cool.” I’d taken it out of the box and tried it on for size on my right ring finger. “It looks valuable.”

“Of course it is, you gold-digging slut!” Hortense’s head finally popped up.
I’m not exactly sure what happened after that. I had sort of went into a red, violent rage and my body moved on its own accord. She was crouched there in front of the CD player and so I grabbed the base of her ponytail and yanked her backward so her head slammed against the hard floor. From there, there was a lot of scratching and swatting from both parties. When the Zumba ladies started filing back into the studio from the hallway, Hortense and I were on our feet throwing blows in earnest.
My adrenaline must have been so hopped up that it took me a while to realize I was blowing blood out of my nose with every exhalation.

“Uh, ladies?” Kori had tried to intercede. She didn’t want to get too close, though, not that I blamed her. She couldn’t exactly take sides in a battle between her blood aunt and her queen.

I managed to get an arm around Hortense’s neck and dragged her out into the hallway. No one followed. I started thinking about how much I wanted to kick Nick’s ass for getting me into that mess, and the next thing I knew we were in the bedroom of Nick’s winter lodging at the North Pole where he spent most nights, crashing through his glass coffee table.


Fun, right? If fracases are your thing. Now if you want to read another excerpt from Mrs. Roth’s Merry Christmas, please click HERE.

There may be a sequel for next Christmas in the works…me finishing it will depend heavily on whether or not the Mayans were right.

For more on Mrs. Roth and other Holley Trent stories, you visit HolleyBlog. When Holley’s not writing campy smut, she’s Tweeting. A lot. She loves to chat, so please say “hi”!

Wednesday, December 12, 2012

It's Wednesday. So What's Cooking?

To help you celebrate your holiday of choice in style, Studs came up with a beverage that’s easy to make and lip smackin’ good.

3 pineapples cored, peeled, and cut into rings
1.75 liters of your favorite vodka
Large wide-mouth glass container with a secure lid

Place the pineapple rings at the bottom of the container in any design you fancy. Pour the vodka on top. Be sure to cover the pineapple by at least 2 inches. You don’t have to refrigerate as the alcohol preserves the fruit. Check periodically to be sure the vodka level is still well over the pineapple.

To serve, pour over ice in a cocktail glass or swirl it with ice and then pour into pony glasses.

Here are two more drinks for your pleasure.

1 cup fresh lemon juice
3 cups superfine or granulated sugar
4 cups vodka
1 bottle Limoncello
3 tbsp. dry vermouth
4 bottles chilled dry Champagne or sparkling wine
2 lemons sliced thin
1 bottle ginger ale

Combine lemon juice, sugar, vodka, Limoncello, and vermouth in a large nonreactive bowl. Stir until sugar is completely dissolved. Add sliced lemons. Cover and refrigerate 1 – 2 hours to chill.

Add Champagne then gently stir to blend. Add the ginger ale if the mixture seems too strong.

Serve in a punch bowl with ice on the side. Makes approximately 5 gallons.

For a smaller crowd, scale down the recipe by at least half. Fill tall glasses with a few ice cubes. Add the punch and enjoy.

2 bottles ginger ale, the 2 liter size
1 pineapple juice, 46 oz.
1 bottle white grape juice, 64 oz.

To make an ice ring:
Fill a ring-shaped cake pan half full with ginger ale.
Freeze until partially frozen. Lay pieces of fruit around the ring. I used blueberries and orange slices. Fill the pan with ginger ale and freeze until solid.

Chill the second bottle of ginger ale and juices for several hours.

In a large punch bowl, lay the ice ring. Pour the ginger ale and juices over the ice ring and serve.

Another Studly Gem

Drinks served at a bar or restaurant on those nice little napkins can be a pain when the paper clings to the bottom of the glass and smacks you in the chin. To avoid the problem lift your glass and sprinkle salt on the napkin. Voila! No more stick.

And no cocktail is ever complete without a little nosh.

1 can medium pitted black olives
3 garlic cloves
Olive oil
Glass jar with a secure lid

Drain the black olives and pour them into the jar. Crush the garlic into the jar. Pour in the olive oil to cover. Refrigerate at least 1 week. The mix will become thick and cloudy. It’s okay, that’s the oil solidifying.

To serve, set the jar on the counter until the oil becomes clear and normal consistency, which will take several hours. Spoon out the quantity of olives you wish to serve into a pretty dish. Be sure to have toothpicks. Put the jar back in the fridge for future use. You can refill with more olives and the mixture can stay good for up to three months.

I'll be back Monday with Dorien Grey. Until then...

Please drink responsibly.

Sloane Taylor
Amazon Author Page

Monday, December 10, 2012


by Sharon Ledwith

Face it. If you’ve written a great book filled with equally great characters, readers will want more. Much more. And the sooner the better. Then, you start to panic. Sweat drips off your face and onto your keyboard. You’re committed now. Legions of readers are waiting in the wings for your next installment.


Don’t worry.

You’ve got this.

The most important thing to remember in creating a series for any genre is to connect the dots, create a common thread to tie your individual stories together into a nice, shiny bow at the series end.

Complicated? Not really. Read on…

First: Make sure your characters have enough problems going on both individually and together to carry through at least five books. The entire series needs to get from A to B to Z dragging your characters along (sometimes kicking and screaming) until, by the end of the series he or she or they need to come out changed. They need to have shown growth, they need to have evolved through the course of their adventures.

Second: Don’t put any elements into your first story that you don’t want to live with through five or more books. It’s a long haul to drag unnecessary fillers such as a troublesome pet, a psychotic boyfriend or an ongoing health problem for the ride. Like they say, “Use it or lose it”.

Third: Don’t solve the big mysteries or resolve all their problems in the first book. Too much, too soon. The idea is to hook’em with that first book, and get your readers begging for more. Your characters should still have dreams and goals and ambitions to work toward through the length of the series. Oh yeah, and as you do answer the burning questions and resolve the terrible conflicts, make sure you replace them with additional—hopefully more serious—ones.

Fourth: Remember—it’s all about building relationships between your characters. Throw obstacles their way and create the necessary tension between them to get your readers to care about them. It’s all about the journey and how they work together to resolve their problems. You want readers to be as invested at the end of the series in how that relationship is working out as they were in the first book.

Fifth: Keep a series guidebook stuffed with all the vital information on your main characters— and recurring side characters. The color of their hair and eyes, their brother’s or sister’s names, or any allergies is vital to log. Believe me readers know when something is amiss and will call you on it.
Sixth: Make sure you’re writing a series for the right reason—because you love your characters enough to tell their story over a period of years to come. And hopefully, that could be a long, long time.

Sharon Ledwith is the author of the middle-grade/YA time travel series, THE LAST TIMEKEEPERS, available through Musa Publishing. When not writing, researching, or revising, she enjoys reading, yoga, kayaking, time with family and friends, and single malt scotch. Sharon lives in the wilds of Muskoka in Central Ontario, Canada, with her hubby, a water-logged yellow Labrador and moody calico cat.

When 13-year-old Amanda Sault and her annoying classmates are caught in a food fight at school, they're given a choice: suspension or yard duty. The decision is a no-brainer. Their two-week crash course in landscaping leads to the discovery of a weathered stone arch in the overgrown back yard. The arch isn't a forgotten lawn ornament but an ancient time portal from the lost continent of Atlantis.
Chosen by an Atlantean Magus to be Timekeepers--legendary time travelers sworn to keep history safe from the evil Belial--Amanda and her classmates are sent on an adventure of a lifetime. Can they find the young Robin Hood and his merry band of teens? If they don't, then history itself may be turned upside down.

Want more info on The Last Timekeepers series? Check it out on Facebook.

Buy Links:
Musa Publishing
Barnes & Noble

Learn about Sharon Ledwith on her website and blog. Stay connected with Sharon on Facebookand Twitter.

Friday, December 07, 2012


from Kelly Shorten, the awesome cover designer at Musa Publishing


I'll be back Monday with Sharon Ledwith. Until the...

Enjoy life!


Wednesday, December 05, 2012

It's Wednesday. So What's Cooking?

Time for an easy recipe that certainly fits an erotica writer’s web site! Pasta Puntanesca which translates to Whore’s Spaghetti.

Rumor has it that over a century ago, the Italian Working Girls prepared this dish for their late night customers from standard kitchen supplies. It was an added bonus for their clients and an easy way to keep business flowing. No matter how the name came to be, the dish is superb and freezes well. Try it and, please, let me know what you think.

Pasta Puntanesca – Whore’s Spaghetti
Italian Bread
Olive Oil for dipping the bread
Chianti Wine Carlo Rossi makes a decent Chianti at a fantastic price

¼ cup olive oil
3 cloves garlic minced
1 - 14.5oz can Italian plum tomatoes drained, and coarsely chopped
1 tbsp. capers chopped (optional)
1 can medium black olives, drained, pitted, and chopped
½ tsp. red pepper flakes
1 tsp. dried basil
1 tsp. dried oregano
freshly ground pepper to taste

Heat the oil in a large saucepan over medium heat. Add the garlic, stir, 2 - 3 minutes.

Stir in the tomatoes, capers, olives, red pepper flakes, basil, oregano, and black pepper, return to low heat, and simmer for 15 minutes.

Add pepper. Taste the sauce, adjust seasoning to suit your taste.

Reduce the heat to low, simmer another 15 minutes.

1# spaghetti
1 tsp. fresh or dried parsley
Grated parmesan cheese

Cook the spaghetti in plenty of boiling water until al dente; drain.

Toss the spaghetti with the sauce, sprinkle on the parsley.

Serve the parmesan cheese on the side.

Tossed Salad
A variety of fresh lettuce
Feta cheese
Fried bacon crumbled
Tomatoes cut in eights
Extra virgin olive oil
Balsamic vinegar
Freshly ground pepper to taste

Toss everything but oil and vinegar together in a large bowl. Cover with a damp paper towel and store in the fridge until ready to serve.

Combine the oil and vinegar just before serving. Add in pepper and stir. Pour some over the salad and toss well.

Save some oil for dipping the bread!

I'll be back Monday with awesome YA author Sharon Ledwith. Until then...

Mangiare Bene!

Sloane Taylor
Amazon Author Page

Tuesday, December 04, 2012


Musa Publishing has announced they will publish Who Wacked Roger Rabbit? by author Gary K. Wolf, the third book featuring Wolf’s iconic character, Roger Rabbit, and the denizens of Toontown.

Who Wacked Roger Rabbit? is the culmination of a twenty year wait for fans of the world that Wolf first created in his 1981 Hugo-winning Who Censored Roger Rabbit? The third installment in the series has been promised to fans for a long time but never released. Now, with the 25th anniversary of Who Framed Roger Rabbit? on the horizon in 2013 and and confirmation of a completed Roger Rabbit 2 script by director Robert Zemeckis last week stirring up excitement among Roger Rabbit fans, the collaboration between Wolf and Musa is coming at a significant time.

“I could easily have published Who Wacked Roger Rabbit? through a major print publishing house. Instead, I choose to make this the first book of the Roger Rabbit series to be published digitally,” Wolf states. “That decision evolves directly from the way I work, from the core philosophy of what I write and why I write it. I always push the boundaries in my writing. I invent worlds that nobody else ever thought about. I create unique characters and situations. I try to always be at the forefront of my craft. That includes the way my writing is presented to my readers. Digital publishing is clearly the future. It’s the way books are headed, so I’m heading that way, too.”

With his first book at Musa, The Late Great Show!, released in October and his second novel, Typical Day, coming out on December 7, Wolf is no stranger to the Musa system. “I especially like the way Musa has taken digital publishing into areas that I never thought of. Using proprietary software, I’m able to interact with them electronically in real time. My editor, the publicity department, the art department, and everybody else involved with my work all have instant access to everything I submit. And vice versa.”

With the release of Who Wacked Roger Rabbit? set for November of 2013, Musa and Wolf are poised to gratify millions of Roger Rabbit fans across the world. The entertainment franchise is worth over $500,000,000 and the fandom is as eager as ever to follow their beloved Roger Rabbit and Eddie Valiant into new adventures—including e-publishing.

“Digital publishing is the wave of the future, and I’ve always been a wave of the future kind of guy,” Wolf states matter-of-factly. “For me, going digital wasn’t in any way a last resort. It was a necessity.”

Gary Wolf is the NYT Bestselling author of numerous book, articles, and short stories including Who Censored Roger Rabbit?, Who P-P-P-Plugged Roger Rabbit?, Space Vulture, and The Late Great Show! His movie credits include Who Framed Roger Rabbit?, the three Roger Rabbit cartoons Tummy Trouble, Rollercoaster Rabbit, and Trail Mix-up, and—coming in 2014—screen adaptations of his science fiction novels The Resurrectionist and Killerball. Awards for Wolf’s work include the Hugo Award, British Science Fiction Award, SF Chronicle Award, and 4 Academy Awards. Wolf is an avid Yoga enthusiast and lives in Boston where he is a full-time author, screenwriter, lecturer, entertainment consultant, and consummate “grown-up kid.” Look for his next Roger Rabbit installment to be released November, 2013 by Musa Publishing.

The Late Great Show! and Typical Day are available through Musa Publishing, Amazon, and Barnes and Noble.

Monday, December 03, 2012

The Queen of Hot is in the House

That is award winning erotica author Jan Springer who never fails to capture her readers. Today we are showcasing her novel The Pleasure Girl.

WARNING: Ice Water Definitely Required.  

Jan Springer
ISBN: 1610349539
Siren Publishing


A fiery eruption of solar flares disintegrates most of Earth’s human
population, frying electrical grids around the world and thrusting everyone into a cold harsh land where only the strong survive.

Forced to become a pleasure girl in order to survive, Teyla Sutton reluctantly agrees to service dangerous desperado Logan Leigh and his two friends. White-hot pleasure becomes addictive beneath Logan’s tender touches and his hard muscular body. What Teyla never expected was to fall in love. Logan Leigh knows he shouldn’t allow the Pleasure Girl into his heart. He also knows it’s too late because she’s already there.

Soon three desperadoes are whisking Teyla away on an exquisite journey into her hottest dreams and forbidden desires. When she learns they are members of the notorious Durango Gang, can she allow them into her life or will she send them away forever?

“Let’s give them a glimpse of what they’ll be getting, shall we?”

She inhaled as his hands moved off her shoulders and came around to cup her breasts. At the same time, he pressed his body against her, bringing her closer to the window. He pushed against her until her breasts were squished against the cold window pane, and then he dipped his head and kissed her left shoulder with a gentle butterfly kiss that sent shimmers of pleasure down her spine. A guttural whimper found itself passing her lips. It was a sexy sound she really liked.

“I thought I would come in and see if you were okay with the ménage. I can see that you are.”

She nodded jerkily. Okay, so maybe he was sure, but was she?

“I wanted you to meet them first, but then I figured it might be better this way.”

This way? What exactly did he mean?

“At least then you wouldn’t have to feel self-conscious before…” He let the words trail off. She still wasn’t sure what he meant, and then suddenly she noticed the two men at the pump had stopped washing themselves and were looking directly at the window where she stood.

“They’re very observant men.” Logan chuckled. “Nothing gets by them.”

She thought she would feel embarrassed at having been found like this. Oddly enough, she wasn’t.

“Invite them in, when you’re ready,” Logan purred into her ear, his wet tongue lashing her earlobe with sultry licks.

Invite them in, when you’re ready.

Was she ready? Would she ever be? Was he giving her a way out? This was the first time in her life she’d ever been asked to do this sort of thing.

This felt surreal. And fantastic.

She had to be crazy. But she felt so feminine and sexy to have two men looking at her and another one touching her. She definitely was crazy. Wonderfully insane, and it felt so liberating to embrace her sexuality in this way.

Through heavy-lidded eyes, she watched the two of them as they stared at her, and then suddenly, as if with a mind of its own, her right hand lifted, and she crooked a finger at them, inviting them to come inside. Their mouths dropped open as if they couldn’t believe what she was doing.

“That’s it, Teyla. Invite them in.” Logan breathed against her hair as he lashed her earlobe with more sultry kisses that sent arrays of excitement shimmering through her. With her heart pounding loudly in her ears, her body sandwiched between the window and Logan, she watched the two men finish washing and then hurry toward the farmhouse. Toward her.

Panic zipped through her.

Oh, God! What had she gotten into? Three men and her?

She swallowed as Logan gyrated his large erection against her butt plug. It pushed deeper into her, the invasion sensual and erotic. She stiffened against him as she heard the front door creak open, followed by the stomping sounds of their boots.

“They’ll be gentle with you at first, so just relax,” he whispered. He moved away from her, allowing her to budge from the window. His hands dropped from her breasts, and she turned around to face him.

“I want you to climb onto the bed. On your elbows and knees, head down on the bed, face sideways into a pillow. Your ass in the air. Your breasts hanging and your nipples just grazing the blankets. I’ll bring them in once you’re in the position.”
Teyla creamed at his words, at the agonized look of arousal splashing across his face.

She nodded jerkily and climbed onto the bed while he watched. Her face grew warm as she tried to remember his instructions and imagined how she would look to them. Her face buried against the pillow, her elbows bracing herself on the bed, breasts dangling, her ass plugged and stuck up in the air like an offering.

Sweet mercy! They would be doing more than just gazing!

She blew out a tense breath, and she stayed in that position listening to their low murmurs from the kitchen. She tensed at the knock at the door and Logan’s abrupt answer instructing them to enter.

She swore her breath stalled in her lungs when she heard their soft whistles.

“Fantastic,” one of them said softly. Instantly, she liked his voice. Soft and low. Comforting.

“She’s more than fantastic, Spencer. She’s gorgeous,” the other one, Cassidy, replied.

“Close your eyes, Teyla. Remain in that position while the guys touch you.”

Oh my God.


Jan Springer lives in Ontario, Canada and writes full time. She enjoys kayaking, hiking, photography and gardening. She is a member of the Romance Writers of America, Passionate Ink and The Author’s Guild. She also loves hearing from her readers.

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Sloane Taylor
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