From Sloane Taylor
The holidays are just a few weeks away. It’s
time to start gathering recipes for those fun times in your home and your
contribution to the parties you’ll soon enjoy. Here’s a super easy appetizer that
will make everyone toast you and want to keep eating.
2 - 8 oz. pkgs. cream cheese, softened
Place cream cheese in a medium-sized mixing bowl. I know this seems too large, but you need the room. Use a wooden spoon to mash the cheese against the sides of the bowl.
Chop the meat then stir into the cheese.
Slice onions into small pieces, be sure to include a lot of green, then stir into cheese mixture.
Sprinkle on garlic and dill. Stir well. Taste for flavor. Add more garlic if necessary but go easy.
Blend in Worcestershire sauce.
Scoop onto a sheet of cling wrap, then form it into a ball, and refrigerate. Remove from fridge a half hour or so before serving. This dish lasts 1 week in the fridge.
When you’re ready to serve, place the unwrapped cheeseball on a plate then surround it with crackers. Sociables or any baked savory cracker works best.
*Deli corned beef is wonderful in this recipe. Ask the clerk to slice the meat thin. Tear the meat into small pieces when you’re ready to make the cheeseball.
In
a hurry? Use packaged corned beef and be sure chop the meat before adding to
cheese mixture.
May you enjoy all the days of your life filled with good friends, laughter, and seated around a well-laden table!
Sloane
Taylor's cookbooks, Hot Mean Wear Aprons, Date Night Dinners, Date Night Dinners Italian Style, Sizzling Summer, and Recipes to Create Holidays Extraordinaire are released by Toque & Dagger Publishing and available at all book vendors.
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